Made in France 🇫🇷

(€25.79 / kilos)
A generous base of rye flour, a little pearl sugar and a subtle dose of honey are all you need to enjoy this simple and subtle gingerbread recipe.
Cardamom, Cinnamon, Clove ... will you guess the rest of the recipe ?
Glucose-fructose syrup, rye flour, honey (15%), pearl sugar (11%), baking powders (sodium hydrogen carbonate, disodium diphosphate), spices and flavourings.
May contain traces of nuts and milk.
Net weight: 500 gr
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