First use Langhopf mould
Before using your Langhopf Mould for the first time, we recommend that you:
When using your Langhof Mould for the first time, we recommend that you grease it well with a fatty substance (Oil or Margarine (avoid Butter)) and place it in your cold oven which you will heat to 120° for 20 minutes and repeat this operation a second time for a good release from the mould.
Our range of Langhopf mould
This procedure is recommended for your first use.
Afterwards, you can use your Langhof Mould, greasing it just once, by placing it in the cold oven and heating it to the required temperature.
When removing the Mould from the oven, never place it on a cold or icy surface to avoid thermal shock.
Once cooled, clean your Langhof Mould with lukewarm water and a sponge or brush (non-metallic) and washing-up liquid.
Once dry, store your Mould in a dry, well-ventilated place and it will give you many years of satisfaction.
You can sometimes see very thin cracks in the enamel of Langhof Moulds. This cracking is necessary to ensure the piece's resistance to heat.