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Made in Alsace!

Complete preparation kit to make at home a Sweet Kougelhopf (800 gr or 8 mini-Kougelhopf) delivered with its 21 cm plain clay Kougelhopf mould from Soufflenheim made from Haguenau Forest Clay, handmade and hand painted decorated with Daisies in the Soufflenheim Pottery Workshops in Alsace.

Soufflenheim Earth

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User guide to Soufflenheim pottery
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Made in Alsace

Complete preparation kit to make at home a Sweet Kougelhopf delivered with its 21 cm plain clay Kougelhopf mould from Soufflenheim made from Haguenau Forest Clay, handmade and hand painted decorated with Daisies in the Soufflenheim Pottery Workshops in Alsace.

Prepare at home a real Alsatian Kougelhopf of the Small Alsatian to taste in Family or between Friends very easily thanks to the Kit of preparation Kougelhopf of Alsace Sweetened developed by the Pastry cooks Fanny and Fabrice with a Kougelhopf mould of diameter 21 cm.

The Kougelhopf is in fact a leavened Brioche, whose appearance is characteristic because of its Mould. This speciality has been for a long time a celebration cake, prepared for many occasions, and nowadays it is eaten at breakfast in its sweet version, and as an aperitif in its savoury version.

The Kougelhopf is a true institution of Alsatian gastronomy !

Nothing could be easier! Fanny and Fabrice, our passionate pastry chefs, have thought of everything: the dry ingredients are weighed and packaged in numbered bags, all you have to do is follow their instructions, add a little water and fat and you are sure to make wonders and happy people.

Make the Choice by selecting your Kougelhopf Moulds 21 cm allowing you to succeed with your Sweet Kougelhopf.

Mold included diameter 21 cm (+/- 0,5 cm) (350 G of Flour)

The Alsatian Sweet Kougelhopf Making Kit is translated into French, German and English

Local craftsmanship from Soufflenheim.

Note : Each decoration made on the Soufflenheim Pottery is unique, they are hand painted according to the creativity of the potter and do not reflect the current visual on the layout of the painted patterns. 

Soufflenheim Pottery is fired at more than 1000°C, this high quality pottery will withstand the firing of your oven without any worries, and is also microwave and dishwasher safe.

Premium Quality of Soufflenheim

Plain Terracotta Kougelhopf Mould from Soufflenheim 21 cm

Make the difference on the Quality of this Pottery:

  • Master Potters from father to son
  • Made with clay from the Haguenau Forest
  • Handmade and local in Alsace

Dimensions 21 cm:

  • Outside diameter 21 cm
  • Inside diameter: 19 cm
  • Height: 10 cm
  • For 350 gr of flour

Yes, without any problem, pottery can withstand high heat, but only in the oven!

Yes, as long as your oven is a standard 60 cm wide.

When using your Kougelhopf Mould for the first time, we advise you to grease it well with a fatty substance (Oil or Margarine (avoid Butter)) and place it in your cold oven which you will heat to 120° for 20 minutes and repeat this operation a second time for a good release from the mould.
This procedure is necessary when using the device for the first time.
Thereafter, you will use your Kougelhopf Mould, greasing it only once, by placing it in the cold start oven which you will heat to the required temperature.
When removing the Mould from the oven, never place it on a cold or icy surface to avoid thermal shock.
Once cooled, clean your Kougelhopf Mould with warm water and a sponge or brush (non-metallic) and washing-up liquid.
Once dry, store your Mould in a dry, well-ventilated place and it will give you years of satisfaction.

Sometimes you can see very thin cracks in the enamel of a Kougelhopf mould. This cracking is necessary to ensure that the piece is heat resistant.

Note: A natural shrinkage of the pottery of between 2 and 8% of the diameter of the pottery is completely normal, due to the phenomenon of water evaporating and transforming into gas, causing the molecules to move closer together.

To preparef Alsatian Sweet Kougelhopf, you can either use a food processor or a bread machine.

The Alsatian Sweet Kougelhopf Manufacturing Kit is translated into French, German and English

Important information

Ingredients

Wheat Flour Type 55, Raisins, Semolina Sugar, Whole Egg Powder, Whole Almonds, Dehydrated Baker's Yeast, Fine Salt, Emulsifier E491.

Allergies: Contains gluten, eggs, sulphites, nuts. Possible traces of milk and soy.

Made in a workshop that uses dairy products.

Net weight: 650 gr

Additional products needed:

  • 160 ml lukewarm water
  • 105 g Butter or Margarine at room temperature
  • Facutaltif: a small Glass of Eau de Vie.

Nutrition Information / 100 gr

  • Energy: 322 Kcal / 1353 kJ
  • Fat: 11.4 g (of which saturated fatty acids: 2 g)
  • Carbohydrates: 47 g (of which sugars 16.1 g)
  • Protein: 6.3 g
  • Salt: 0.2 g

Legal information

Manufacturers may occasionally modify their labelling. The actual labelling of products may contain additional and/or different information to that shown on our site. Always read the information, warnings and conditions of use on the label or packaging before using or consuming a product.

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General

Have a look at the FAQ you ll find the answer you re looking for

Features

  • Diameter 21 cm
  • Material Haguenau Forest Clay
  • Colours Earth
  • Decor Plain
  • Origin Made in France 🇫🇷
  • Crafts Master Potter
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