Pinot Gris from Terres of Sainte Odile in Alsace 75 cl

Noble, complex and richly aromatic

As one of the so-called "noble" grape varieties of Alsace and endowed with a great aromatic richness, the Pinot Gris Cuvée Léa from Terres of Sainte Odile in Alsace is not always easy to identify. Only the colour of the berries, pink or blue-grey, allows it to be identified. The bunches of grapes are quite compact and form a cylinder characteristic of Pinots.

A variation on the grape varieties of Alsace, with wines of more assertive character. This Pinot Gris is a gourmet wine that goes well with both small and large dishes.

The leaves are medium-sized, thick and orbicular with ogival teeth. It adapts particularly well to chalky, dry and well exposed soils.

The Pinot Gris Cuvée Léa from Terres of Sainte Odile in Alsace has a yellow colour with light yellow reflections. Its nose expresses floral notes of roses, dried fruits, apricots and lilies.

The palate is fresh and complex with a nice hold on the finish, with a return of dried fruits after a few seconds.

Culinary harmonies: elegant food and wine pairings

• Smoked eel
• Scallops with Foie Gras
• Veal shank
• Sauerkraut
• Pan-fried mushrooms
• Risotto or rice with curry

Alcohol content: 13°

Operating temperature
Serve between 8° and 10°C

Ageing potential
To be enjoyed now until 2030

Bottle of 75 cl

Alcohol abuse is dangerous for health. To consume with moderation