Pork Cheek with Pinot Noir 750 gr
[ €23.24 / kilo ]
Product details
Made in Alsace
Pork cheek is a lean meat, a fine and unctuous piece of meat which does not require any particular preparation but a long cooking: the cheek likes to simmer gently in a casserole (about 1h30) simmered with a Pinot Noir, a fine and balanced wine with beautiful fruit notes which perfectly matches the delicacy of the Pork Cheek Nuts.
A really complete dish for 2 people to be prepared with Spaetzles or Knepfles as we like it at home!
B.B.D. Best before 06/10/2025
Foods whose BBD is near or past, unlike those past their Use-by Date (UBD), may still be marketed and consumed. The packaging and the product show no signs of alteration, so there is no need to discard them.
Exceeding the BBD does not make the food unsafe, but it may have lost some of its nutritional or taste qualities (aroma, texture, etc.).
Important information
Ingredients
Pork cheek (EU origin) 50%, water, pinot noir wine 11% (sulphites), sunflower oil, tomato paste, modified potato starch, modified corn starch, salt, wheat glucose syrup, flavourings, poultry fat and meat, onion, spices, herbs.
Net weight: 750 gr
Nutrition Information / 100 gr
- Energy: 559 kJ / 133 kcal
- Fat: 6.0 g (of which saturated fatty acids: 1.8 g)
- Carbohydrates: 2.8 g (of which sugars: 0.4 g)
- Protein: 17 g
- Salt: 0.9 g
Legal information
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Tips & Notes: Reheat over low heat and serve with Spaetzles or Knepfles.
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General
- Brand Produits de la Cigogne
- Reference JOUNOIX750
- Condition New
Features
- Age group Adult
- Origin Made in France 🇫🇷
- Gender Unisex
- Operation ⚡ Short-date