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Gingerbread with Honey and Pearl Sugar

€14.90

(€29.80 / kilos)

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A generous base of rye flour, a little pearl sugar and a subtle dose of honey are all you need to enjoy this simple and subtle old-fashioned gingerbread recipe, an authentic Alsatian speciality.

15 Fidelity points valued at €0.75
(€1.00 spent represents 1 point, 1 point = €0.05 de réduction).
[ Détails ]

Order it before 17:00 for an estimated delivery between Wednesday 6 May and Tuesday 19 May with Happy Post International à €36.50

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Product details

A generous base of rye flour, a little pearl sugar and a subtle dose of honey are all you need to enjoy this simple and subtle old-fashioned gingerbread recipe, an authentic Alsatian speciality.

Cardamom, cinnamon, clove ... will you guess the rest of this authentic recipe ? This handcrafted gingerbread from Obernai combines the richness of finest quality honey with the elegance of pearl sugar for a melt-in-the-mouth texture and incomparable flavour. A true Alsace souvenir, this gingerbread loaf is an Alsatian speciality that will delight lovers of regional biscuit-making and makes an ideal Alsace gift to share the flavours of the terroir. Perfect for gourmet gift boxes, this gingerbread appeals to those seeking authentic local products and traditional recipes from the heart of Alsace.

Important information

Ingredients

Glucose-fructose syrup, rye flour, honey (15%), pearl sugar (11%), baking powders (sodium hydrogen carbonate, disodium diphosphate), spices and flavourings.

May contain traces of nuts and milk.

Net weight, 500 gr

Nutrition Information / 100 gr

  • Energy, 1396 kJ / 329 cal
  • Fat, 0.9 g (of which saturated fatty acids, 0.2 g)
  • Carbohydrates, 76 g (of which sugars 41 g)
  • Dietary fibre, 3.1 g
  • Protein, 2.7 g
  • Salt, 0.45 g

Legal information

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General

  • Reference PAVEANC500
  • Condition New

Frequently Asked Questions

Specific references

  • EAN13: 3279130102701

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Gingerbread with Honey and Pearl Sugar

Gingerbread with Honey and Pearl Sugar

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