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The Alsatian calendar tea towel is a gift idea that is as original as it is practical - combining the region's...
Alsatian wine-growing tradition extends all the way to the glasses ! Discover our selection of Alsatian glasses and...
From 1582 to 1683, in Bergheim - the very village voted France's Favourite Village in 2022 - 40 women were accused of...
Between French traditions and Germanic influences, Alsatian cuisine is one of the richest, most generous and most...
Between golden vineyards, cobbled lanes and colourful half-timbered houses, Alsace is home to some of the most...
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A capon poached then roasted, stuffed with minced pork, poultry and chicken livers in cognac, with a reduced Christmas spice mustard sauce - honey, cinnamon, cardamom, cloves and star anise. The great Alsatian festive centrepiece that turns Christmas dinner into an unforgettable occasion.
Every year from late November to late December, Obernai is transformed into a picture-postcard Christmas village. The Obernai Christmas Market of Gastronomy and Crafts brings together around forty wooden chalets in the heart of the historic town centre, in a warm and authentic atmosphere that is quintessentially Alsatian.
The Obernai Mulled White Wine with Citrus and Spices is an authentic Alsatian recipe that warms the heart at the Christmas Markets. This Glühwein made with Pinot Gris, fragrant with orange, lemon and gentle spices, is the very soul of an Alsatian winter.
Shake it - and watch the snow swirl around a stork perched on its Alsatian house. The snow globe is one of the most universally loved souvenirs, and in its Alsatian version, it captures all the magic of a region in a few centimetres of glass. The fascinating story of a cult object.
The Grand Sapin de Strasbourg is THE festive aperitif of Alsatian Christmas - a twisted puff pastry Christmas tree filled with homemade green olive tapenade, melting emmental and mustard, golden from the oven. Spectacular to present, delicious to eat and surprisingly simple to make. The recipe that always impresses.
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