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Recipe book of Sweet specialties of Alsace

Made in France 🇫🇷
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Find in this book the best of Alsace's sweet recipes with Kougelhopf, but also specialities to make throughout the seasons, like the famous Christmas Bredele, tarts with mirabelles or quetsches in the beautiful season.

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Find in this book the best of Alsace's sweet recipes with Kougelhopf, but also specialities to make throughout the seasons, like the famous Christmas Bredele, tarts with mirabelles or quetsches in the beautiful season.

Alsace benefits from a famous heritage, its traditional gastronomy. This recipe book captures the essence of Alsatian culinary tradition and offers you the best formulas to create these sweet delicacies yourself that have made the region renowned.

You will discover the famous Kougelhopf, this essential Alsatian brioche, as well as seasonal specialities to prepare throughout the year. From Christmas with its delicious Bredele, these festive little cakes, to summer with the succulent mirabelle and quetsche tarts, each season offers its culinary treasures. These Alsatian specialities testify to the ancestral expertise of Alsatian bakers and pastry chefs.

An Alsatian Way of Life

  • Author: Gérard Fritsch and Guy Zeissloff
  • Photos: Frédérique Clément
  • Format: 16.5 cm x 24 cm
  • Number of pages: 82
  • French translation

Complete your recipe book with decorated envelopes and also discover our collection of Alsace postcards, humorous postcards, Hansi postcards, large Hansi posters, Alsatian recipe postcards and especially our Alsace and Hansi calendars to accompany your culinary moments throughout the year.

© Copyright - Any reproduction or use, in whole or in part, of the contents and photos of this site is prohibited.

General

  • Reference ID010274
  • Condition New

Frequently Asked Questions

Features

  • Thematic Recipe
  • Origin Made in France 🇫🇷

Specific references

  • ISBN: 978-2-91562-693-3
  • EAN13: 9782915626933

Safety instructions for using the book

Safe use

Keep the book out of the reach of young children if it has sharp corners or is small enough to present a choking hazard (for small books or loose pages).

Keep the book away from sources of heat to avoid the risk of fire.

The book is intended to be leafed through to be read or viewed, not chewed or eaten.

Recycling and the environment

At the end of its life, do not throw the book away with the residual waste, but put it in a paper container or prepare it for a paper collection service.

Warning:

This product is not a toy and may contain small parts such as bookmarks or additional accessories that are not suitable for children under the age of 3.

Manufacturer: I.D. l'Edition, 9 rue des artisans, 67210 Bernardswiller, France

Responsible for U.E.: I.D. l'Edition, 9 rue des artisans, 67210 Bernardswiller, France

VAT identification number : 408543080

Phone: (+33) 388342200

E-mail: info(at)id-edition.com

Please replace (at) with @

Origin: Made in France

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Recipe book of Sweet specialties of Alsace

Recipe book of Sweet specialties of Alsace

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