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Bread Baked in a Baeckeoffe Dish - Traditional Alsatian Recipe
Bread Baked in a Baeckeoffe Dish - Traditional Alsatian Recipe
Posted in: Alsatian Recipes
2026-07-16
5008 views 3805 Liked

The Baeckeoffe dish in Soufflenheim pottery is not just for slow-cooking the famous eponymous dish. Used as a bread...

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Alsace Souvenirs by Budget - From 5 € to Over 50 €
Alsace Souvenirs by Budget - From 5 € to Over 50 €
Posted in: Practical Guides & Tips
2026-07-02
7300 views 4387 Liked

Returning from Alsace and looking for the perfect souvenir for every budget? From magnets and postcards under 5 € to...

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What to Do in Alsace When it Rains - Guide to Indoor Activities
What to Do in Alsace When it Rains - Guide to Indoor Activities
Posted in: Practical Guides & Tips
2026-07-01
4794 views 2908 Liked

Rain in Alsace? No panic! The region offers a multitude of indoor activities that allow you to fully enjoy your trip...

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Homemade Gingerbread Recipe - The Alsatian Tradition from Gertwiller
Homemade Gingerbread Recipe - The Alsatian Tradition from Gertwiller
Posted in: Alsatian Recipes, Christmas in Alsace
2026-07-01
4754 views 3993 Liked

Homemade gingerbread is one of the finest gifts you can give your Alsatian kitchen. Scented with honey, cinnamon,...

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Alsatian Gewurztraminer - The Royal Grape with Bewitching Aromas
Alsatian Gewurztraminer - The Royal Grape with Bewitching Aromas
Posted in: Alsatian Wines & Gastronomy
2026-07-01
4998 views 3991 Liked

Gewurztraminer is undoubtedly the most expressive and recognisable grape variety in Alsace - and perhaps in the...

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Alsatian Expressions, Expressions of the Alsatian Dialect...
Alsatian Expressions, Expressions of the Alsatian Dialect...
Posted in: Alsatian Heritage & Culture
2020-06-11
203730 views 71908 Liked
The Alsatian dialect is a Germanic language. It has a multitude of variants from the south (Haut-Rhin) to the north...
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Mondial Relay Delivery Times - France and Europe
Mondial Relay Delivery Times - France and Europe
Posted in: Practical Guides & Tips
2023-11-11
74455 views 126 Liked
You have chosen Mondial Relay for the delivery of your Déco Alsace order? Discover the average delivery times in...
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Pay in 4 Interest-Free Instalments with PayPal on Déco Alsace
Pay in 4 Interest-Free Instalments with PayPal on Déco Alsace
Posted in: Practical Guides & Tips
2022-04-28
56692 views 69 Liked
Déco Alsace now offers payment in 4 interest-free instalments with PayPal for all your purchases of Alsatian products...
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Recipe for Traditional Alsatian Sauerkraut
Recipe for Traditional Alsatian Sauerkraut
Posted in: Alsatian Recipes
2018-06-27
35419 views 7259 Liked
Alsatian Sauerkraut is without doubt the most famous dish of Alsatian gastronomy. It is the "choucroute garnie" which...
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Les Estivales d'Obernai - Free Open-Air Concerts since 2005
Les Estivales d'Obernai - Free Open-Air Concerts since 2005
Posted in: Events, Practical Guides & Tips
2026-06-05
32851 views 18974 Liked
Since 2005, Les Estivales d'Obernai have transformed the Place du Marché into an open-air concert stage every summer....
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Bread Baked in a Baeckeoffe Dish - Traditional Alsatian Recipe
Bread Baked in a Baeckeoffe Dish - Traditional Alsatian Recipe
Posted in: Alsatian Recipes
2026-07-16
5008 views 3805 Liked
The Baeckeoffe dish in Soufflenheim pottery is not just for slow-cooking the famous eponymous dish. Used as a bread...
Show more
Alsace Souvenirs by Budget - From 5 € to Over 50 €
Alsace Souvenirs by Budget - From 5 € to Over 50 €
Posted in: Practical Guides & Tips
2026-07-02
7300 views 4387 Liked
Returning from Alsace and looking for the perfect souvenir for every budget? From magnets and postcards under 5 € to...
Show more
What to Do in Alsace When it Rains - Guide to Indoor Activities
What to Do in Alsace When it Rains - Guide to Indoor Activities
Posted in: Practical Guides & Tips
2026-07-01
4794 views 2908 Liked
Rain in Alsace? No panic! The region offers a multitude of indoor activities that allow you to fully enjoy your trip...
Show more
Homemade Gingerbread Recipe - The Alsatian Tradition from Gertwiller
Homemade Gingerbread Recipe - The Alsatian Tradition from Gertwiller
Posted in: Alsatian Recipes, Christmas in Alsace
2026-07-01
4754 views 3993 Liked
Homemade gingerbread is one of the finest gifts you can give your Alsatian kitchen. Scented with honey, cinnamon,...
Show more
Alsatian Gewurztraminer - The Royal Grape with Bewitching Aromas
Alsatian Gewurztraminer - The Royal Grape with Bewitching Aromas
Posted in: Alsatian Wines & Gastronomy
2026-07-01
4998 views 3991 Liked
Gewurztraminer is undoubtedly the most expressive and recognisable grape variety in Alsace - and perhaps in the...
Show more

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Bread Baked in a Baeckeoffe Dish - Traditional Alsatian Recipe

5008 Views 3805 Liked
Posted on: 2026-07-16
 

The Baeckeoffe Dish - Far More Than a Casserole

The Baeckeoffe dish is primarily known for housing the eponymous Alsatian dish - that white wine-marinated meat and potato stew that housewives used to take to the baker before going to do the laundry. But the exceptional thermal qualities of Soufflenheim pottery make it an ideal vessel for many other preparations, including bread baking.

Why Earthenware Changes Everything for Bread

  • Gradual temperature rise: unlike metal, earthenware heats slowly and evenly
  • Humidity regulation: earthenware is naturally porous
  • Radiant heat: the thick walls accumulate and radiate heat uniformly
  • Wood-fired oven effect: steam naturally generated by the dough stays trapped under the lid

The Bread Recipe for a Baeckeoffe Dish

Ingredients for a loaf of approximately 800g:

  • 500g T65 flour
  • 320ml lukewarm water (approx. 30°C)
  • 10g fresh baker's yeast
  • 10g fine salt
  • 1 tablespoon olive oil (optional)

Method:

  • Kneading (15 minutes)
  • First rise (1.5 to 2 hours)
  • Shaping
  • Second rise (45 minutes to 1 hour)
  • Baking: preheat oven to 230°C, 20 minutes covered, then 20-25 minutes uncovered

Variations and Adaptations of the Recipe

  • Walnut and raisin bread
  • Seed bread
  • Alsatian rye bread
  • Lightly enriched brioche bread

Homemade Jams to Accompany the Bread

A homemade bread baked in a Soufflenheim pottery dish naturally deserves artisan jams worthy of its quality. Alsatian jams, made from regional fruits picked at perfect ripeness, offer a taste accompaniment in perfect harmony.

Made in France
Jam of Nicole with Quetsches d'Alsace and Cinnamon 250 gr
Nicole jam

Quenches of Alsace and Cinnamon Jam 250 gr

Already 9 sale this month
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Stock < 12 items
€7.90
Made in France
Nicole jam with vineyard peaches 250 gr
Nicole jam

Vineyard Peach Jam 250 gr

Already 13 sale this month
Stock < 6 items
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Made in France
Nicole jam with plums from Alsace and cinnamon 250 gr
Nicole jam

Mirabelle plum and cinnamon jam 250g

Already 14 sale this month
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Stock < 12 items
€7.90

Care Tips for the Baeckeoffe Dish

  • First use: soak in cold water for 30 minutes before first use
  • Thermal shocks: never place a cold dish directly into a very hot oven
  • Cleaning: Soufflenheim pottery is dishwasher-safe, making everyday care considerably easier.
  • Storage: store in a dry, well-ventilated place

 
Tags : Alsatian jam, Alsatian recipe, Baeckeoffe dish, Earthenware baking, Homemade bread, Oven bread, Soufflenheim pottery
Posted in: Alsatian Recipes

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