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Alsatian Cervelas Salad - The Traditional Winstub Recipe

Posted in: Alsatian Recipes, Alsatian Wines & Gastronomy

2026-09-24

Simple, fresh and hearty, cervelas salad is a must...

Bettelmann - The Alsatian Bread and Cherry Pudding

Posted in: Alsatian Recipes, Alsatian Wines & Gastronomy

2026-09-24

Born from the art of wasting nothing, Bettelmann...

Waedele - Alsatian Braised Pork Knuckle

Posted in: Alsatian Recipes, Alsatian Wines & Gastronomy

2026-09-24

Meltingly tender inside and crisp outside, Waedele...

Munster Valley Meat Pie - The Traditional Alsatian Recipe

Posted in: Alsatian Recipes, Alsatian Wines & Gastronomy

2026-09-24

A speciality of the Vosges mountains, the Munster...

Alsatian Onion Tart (Zewelkueche) - The Traditional Recipe

Posted in: Alsatian Recipes, Alsatian Wines & Gastronomy

2026-09-24

Melting, generous and fragrant, Alsatian onion tart,...

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Alsatian Expressions, Expressions of the Alsatian Dialect...

Posted in: Alsatian Heritage & Culture

2020-06-11

The Alsatian dialect is a Germanic language. It has...

Mondial Relay Delivery Times - France and Europe

Posted in: Practical Guides & Tips

2023-11-11

You have chosen Mondial Relay for the delivery of...

Pay in 4 Interest-Free Instalments with PayPal on Déco Alsace

Posted in: Practical Guides & Tips

2022-04-28

Déco Alsace now offers payment in 4 interest-free...

Recipe for Traditional Alsatian Sauerkraut

Posted in: Alsatian Recipes

2018-06-27

Alsatian Sauerkraut is without doubt the most famous...

Les Estivales d'Obernai - Free Open-Air Concerts since 2005

Posted in: Events, Practical Guides & Tips

2026-06-05

Since 2005, Les Estivales d'Obernai have transformed...

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Alsatian Cervelas Salad - The Traditional Winstub Recipe

Posted in: Alsatian Recipes, Alsatian Wines & Gastronomy

2026-09-24

Simple, fresh and hearty, cervelas salad is a must...

Bettelmann - The Alsatian Bread and Cherry Pudding

Posted in: Alsatian Recipes, Alsatian Wines & Gastronomy

2026-09-24

Born from the art of wasting nothing, Bettelmann...

Waedele - Alsatian Braised Pork Knuckle

Posted in: Alsatian Recipes, Alsatian Wines & Gastronomy

2026-09-24

Meltingly tender inside and crisp outside, Waedele...

Munster Valley Meat Pie - The Traditional Alsatian Recipe

Posted in: Alsatian Recipes, Alsatian Wines & Gastronomy

2026-09-24

A speciality of the Vosges mountains, the Munster...

Alsatian Onion Tart (Zewelkueche) - The Traditional Recipe

Posted in: Alsatian Recipes, Alsatian Wines & Gastronomy

2026-09-24

Melting, generous and fragrant, Alsatian onion tart,...

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FRANCK RAMAGE on Alsatian Calendars - A Tradition Through the Months

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Calendrier Hansi
Oui tres dommage et décevant, je l'achète tout les ans a...
GILLES LÉOTHAUD on Alsatian Calendars - A Tradition Through the Months

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Calendrier Hansi
L'abandon du calendrier Hansi est une nouvelle désolante....
NICOLE POIRSON on Alsatian Presskopf Recipe

★★★★★ (5.0)

Essai de la recette
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Alsatian Fleischkiechle Recipe

Posted in: Alsatian Recipes

25306 Views 1012 Liked

Fleischkiechle - minced beef, pork and bacon patties flavoured with mustard, garlic and parsley - are one of Alsace's most popular bistro dishes. Crispy outside, juicy inside, they are served with roasted potatoes and green salad. A simple, generous and deeply Alsatian recipe.

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Provençal Herb and Sweet Mustard Fine Tart Recipe

Posted in: Alsatian Recipes

10911 Views 1548 Liked

A fine tart on a sweet mustard base, topped with alternating tomato and courgette slices, grated gruyère, olive oil and thyme - fresh, colourful and ready in 25 minutes. The perfect recipe for a light lunch, a starter or a dinner aperitif.

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