The Alsatian calendar tea towel is a gift idea that is as original as it is practical - combining the region's...
Find an article
Explore by topic
Archived posts
This website uses cookies that are essential for its operation, as well as audience measurement cookies (Google Analytics). The latter will only be installed once you have given your consent.
Cookie preferences
| Cookie | Provider | Purpose | Expiry |
|---|---|---|---|
| fr | .www.decoalsace.fr | Used by Facebook to deliver a series of advertisement products such as real time bidding from third party advertisers. | 3 months |
| PHP_SESSID | www.decoalsace.fr | The PHPSESSID cookie is native to PHP and allows websites to store serialised status data. On the website it is used to establish a user session and to pass state data through a temporary cookie, which is commonly known as a session cookie. These Cookies will only remain on your computer until you close your browser. | Session |
| PrestaShop-# | .www.decoalsace.fr | This is a cookie used by Prestashop to store information and keep the user's session open. It stores information such as currency, language, customer ID, among other data necessary for the proper functioning of the shop. | 480 hours |
Find an article
Fresh from the blog View all
The Alsatian calendar tea towel is a gift idea that is as original as it is practical - combining the region's...
Alsatian wine-growing tradition extends all the way to the glasses ! Discover our selection of Alsatian glasses and...
From 1582 to 1683, in Bergheim - the very village voted France's Favourite Village in 2022 - 40 women were accused of...
Between French traditions and Germanic influences, Alsatian cuisine is one of the richest, most generous and most...
Between golden vineyards, cobbled lanes and colourful half-timbered houses, Alsace is home to some of the most...
Our favourites View all
Featured View all
Explore by topic
The Obernai Mulled White Wine with Citrus and Spices is an authentic Alsatian recipe that warms the heart at the Christmas Markets. This Glühwein made with Pinot Gris, fragrant with orange, lemon and gentle spices, is the very soul of an Alsatian winter.
Shake it - and watch the snow swirl around a stork perched on its Alsatian house. The snow globe is one of the most universally loved souvenirs, and in its Alsatian version, it captures all the magic of a region in a few centimetres of glass. The fascinating story of a cult object.
The Grand Sapin de Strasbourg is THE festive aperitif of Alsatian Christmas - a twisted puff pastry Christmas tree filled with homemade green olive tapenade, melting emmental and mustard, golden from the oven. Spectacular to present, delicious to eat and surprisingly simple to make. The recipe that always impresses.
Grilled prawns brushed with basil olive oil and garlic, served with a creamy Espelette pepper mustard and fresh basil sauce - a quick, elegant and characterful recipe. Ready in 25 minutes, perfect as a starter or light dish.
The Alsatian dialect is a Germanic language. It has a multitude of variants from the south (Haut-Rhin) to the north (Bas-Rhin) of Alsace. But it is also, at least since the Revolution, the language of the enemy, subject to particular historical conditions.
The Lammele - the Alsatian Easter lamb - is the Easter biscuit par excellence. Baked in its Soufflenheim pottery mould, soft and vanilla-scented, dusted with icing sugar and decorated with a small red and white Alsatian pennant, it graces every Easter morning table. A simple and moving recipe, steeped in tradition.
Spotted something wrong on the site? Tell us, we will fix it.
We have received your report and will look into it as a priority.
Latest comments View all