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Bread Baked in a Baeckeoffe Dish - Traditional Alsatian Recipe
Bread Baked in a Baeckeoffe Dish - Traditional Alsatian Recipe
5146 views 3805 Liked

The Baeckeoffe dish in Soufflenheim pottery is not...

Alsace Souvenirs by Budget - From 5 € to Over 50 €
Alsace Souvenirs by Budget - From 5 € to Over 50 €
7410 views 4387 Liked

Returning from Alsace and looking for the perfect...

What to Do in Alsace When it Rains - Guide to Indoor Activities
What to Do in Alsace When it Rains - Guide to Indoor Activities
4871 views 2908 Liked

Rain in Alsace? No panic! The region offers a...

Homemade Gingerbread Recipe - The Alsatian Tradition from Gertwiller
Homemade Gingerbread Recipe - The Alsatian Tradition from Gertwiller
4857 views 3993 Liked

Homemade gingerbread is one of the finest gifts you...

Alsatian Gewurztraminer - The Royal Grape with Bewitching Aromas
Alsatian Gewurztraminer - The Royal Grape with Bewitching Aromas
5076 views 3991 Liked

Gewurztraminer is undoubtedly the most expressive...

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Posted in :"2019 - April"

 
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  • Beer Mustard Aperitif Muffins Recipe
    Beer Mustard Aperitif Muffins Recipe
    11623 Views Liked

    Soft aperitif muffins with beer mustard, diced ham, green olives and rosemary - a quick and original recipe, ready in 30 minutes for 12 pieces. The Alsatian aperitif that beats crisps and toast every time - and always disappears first.

  • Recipe of the Kougelhopf of Alsace
    Recipe of the Kougelhopf of Alsace
    23115 Views Liked

    The Kougelhopf is a traditional Alsatian pastry that can be eaten for breakfast, as an aperitif or as a dessert, sweet or savoury. It contains 25g of baker's yeast, 40cl of milk, 1kg of flour, 3 eggs, 300g of butter (room temperature)...

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