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Bread Baked in a Baeckeoffe Dish - Traditional Alsatian Recipe

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The Best Soufflenheim Pottery | Complete Guide

Posted in: Events, Practical Guides & Tips

17621 Views 8497 Liked

Baeckeoffe casseroles, kouglof moulds, Alsatian terracotta pottery... Discover the best Soufflenheim pottery, handcrafted in Alsace for generations by master potters.
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Alsatian Signature Bouchée à la Reine

Posted in: Alsatian Recipes

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Unlike classic recipes that are often very pale and uniform, this version plays on three levers: concentrated flavours, contrasting textures and a lightly toasted finish. The result: a Bouchée à la Reine that is more gastronomic yet always approachable.
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3192 Views 1457 Liked

The iconic Black Forest recipe with a light cocoa sponge soaked in a subtle kirsch syrup, a homemade less-sweetened morello cherry compote, and a lightly sweetened whipped cream to balance the richness of the chocolate.