Savoury kougelhopf is the aperitif and indulgent version of the famous Alsatian cake. Far from the sweet kougelhopf...
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Savoury kougelhopf is the aperitif and indulgent version of the famous Alsatian cake. Far from the sweet kougelhopf...
Alsatian Christmas decoration is one of the richest and most poetic there is. Mouth-blown glass baubles, woven straw...
Alsatian pewter is one of the little-known treasures of regional craftsmanship. Rotund beer tankards, plates engraved...
Pumpkin soup with Riesling is one of the finest expressions of Alsatian autumn cooking. It marries the sweet, velvety...
In Alsace, the galette des Rois looks nothing like the rest of France. No puff pastry or frangipane here: the...
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Alsatian Sauerkraut is without doubt the most famous dish of Alsatian gastronomy. It is the "choucroute garnie" which designates the complete dish made up of sauerkraut and an assortment of meats and charcuterie.
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