From 1582 to 1683, in Bergheim - the very village voted France's Favourite Village in 2022 - 40 women were accused of...
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From 1582 to 1683, in Bergheim - the very village voted France's Favourite Village in 2022 - 40 women were accused of...
Between French traditions and Germanic influences, Alsatian cuisine is one of the richest, most generous and most...
Between golden vineyards, cobbled lanes and colourful half-timbered houses, Alsace is home to some of the most...
The second most visited destination in Bas-Rhin after Strasbourg, Obernai packs everything Alsace has to offer into a...
170 kilometres, over 70 communes, 7 emblematic grape varieties, 51 Grands Crus and hundreds of half-timbered villages...
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Raw foie gras slices coated in gingerbread crumbs, seared in goose fat and deglazed with balsamic vinegar - a remarkably elegant Alsatian festive starter, ready in 15 minutes. The perfect marriage of meltingly rich foie gras and the spiced fragrance of Gertwiller gingerbread.
Flammekueche - or tarte flambée - is THE ultimate Alsatian sharing dish. Thin bread dough, crème fraîche, smoked lardons and sliced onions, baked at high temperature for a crispy and flavourful result. The real traditional recipe, simple and quick to make at home.
Alsatian Sauerkraut is without doubt the most famous dish of Alsatian gastronomy. It is the "choucroute garnie" which designates the complete dish made up of sauerkraut and an assortment of meats and charcuterie.
Since 2004, Déco Alsace and the La Boite aux Trésors shop at 4 rue Sainte-Odile in Obernai have been offering you the very best of Alsatian crafts, souvenirs and regional specialities. Over 20 years of experience in the service of Alsatian authenticity, with an online shop delivering throughout Europe.
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